Functional Fruits & Berries

Dried Mulberry

Morus nigra · Sāng Shèn Rafraîchissant

Raisin-like dark berries packed with anthocyanins, resveratrol and iron — a snack straight from the bag.

Dried mulberries look and taste like sweet, chewy raisins with a subtle tartness. Their deep purple-black colour signals anthocyanin richness, and they are enjoyed by the handful, in morning oats or brewed into a berry tea.

Points nutritionnels

  • Deep-purple anthocyanin and resveratrol content
  • Source of iron and dietary fibre
  • Naturally sweet whole-fruit snack
  • Works in baking, granola and tea

Usages alimentaires quotidiens

  • Straight-from-bag snack instead of raisins
  • Sprinkled on oatmeal, yogurt and granola
  • Steeped with black sesame as a berry tea
  • Simmered into low-sugar fruit compotes

Comment le déguster

20–40g daily. Rinse and rehydrate in warm liquid if a plumper texture is desired.

Recherche moderne

White and black mulberries contain anthocyanins, resveratrol and moracin compounds with documented antioxidant activity; preliminary studies explore metabolic and vascular effects.

⚠ Précautions

Contains natural fruit sugars; enjoy in moderation as part of a varied diet.

🛒 Acheter cet ingrédient

🍳 Recettes avec cet ingrédient

Questions fréquentes

Qu’est-ce que Dried Mulberry? +

Dried mulberries look and taste like sweet, chewy raisins with a subtle tartness. Their deep purple-black colour signals anthocyanin richness, and they are enjoyed by the handful, in morning oats or brewed into a berry tea.

Dried Mulberry Comment manger? +

20–40g daily. Rinse and rehydrate in warm liquid if a plumper texture is desired.

Y a-t-il des précautions pour Dried Mulberry? +

Contains natural fruit sugars; enjoy in moderation as part of a varied diet.

Où acheter Dried Mulberry? +

Parcourez les produits liés sur cette page — emballés frais et livrés dans le monde avec suivi.

Ces déclarations n’ont pas été évaluées par la FDA. Nos produits sont des aliments ordinaires et ne visent pas à diagnostiquer, traiter, guérir ou prévenir une maladie.

Voir tous les ingrédients